Palazzone wines represent the vocation of the place, transferring, in their quality, the uniqueness of the soil, of the tradition, and the artisanal culture.
Here at Locanda Palazzone you can purloin the magic of wine during your stay; mingling the intrigue of the vineyard and with the understanding of the winemaking practices.
The atmosphere of the medieval building makes the gastronomic experience unique, where our wines, even old vintages, are combined with the excellence of the territory.
The Traditional dish, reinterpreted in an innovative way by our Chef, recount the region and enhance its flavours when paired with Palazzone wines.
Seasonality is an ethical obligation, environmental sustainability is a commitment in the selection of our produce.
Our restaurant is open by reservation.
The usual closing day is Monday with the possibility of some variations.
Upon reservation, our restaurant is also open for lunch, with the possibility of choosing one of the wine tourism experiences
In summer it is possible to enjoy the suggestive view of our Terrace with a light lunch proposal based on the products of our garden
A few meters from the Musco Grotto, on a predominantly volcanic soil, Pietro Dubini, oenologist and winemaker of Palazzone wines, passionate gardener, wanted to retrace the footsteps of tradition to bring the seasonal fruits of the Earth to the dishes of our restaurant.
The garden, in addition to sustainability and biodiversity, is an expression of craftsmanship, which is in the garden's products as well as in our wines.
A journey to discover the seasonal flavors of the territory that enriches the table of Locanda Palazzone.